Thursday, August 14, 2014

Fare Nosh

Another food safari adventure, this time it's with my partner......living in the summer hill area we decided to support our little town instead of venturing off to the CBD. We chose a little place called Fare Nosh. 

Plat du jour - special 

This changes on a weekly basis, but we sampled some Tom Yum Prawns, Seared Scallop with wasabi aioli, Sugar Cured Salmon Spring Roll,  If your not overly hungry, this is a meal in its self- $19.95 ....bargain. 


Pork Belly in Pear Sauce 

Another bargain for 19.90, the pork had this thick crunchy piece of  crackling on the piece of pork which was delicious, the meat was cooked good- but could have been a bit softer. the pear sauce worked really well with this dish. Overall it is a nice special at a great price. 




So how do I rate the food

Plat du Jour - 4.5 stars out of 6 

Pork Belly - 4 stars out of 6 

Will I go back - yes of course 

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